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Family Kimjanggan

#신청하면_효도각_혼자여도_건강각

Activity program in which guests can make kimchi using various ingredients and
sauces prepared by kimchi masters and take the product home!

November 2 (Fri.)–4 (Sun.), 201812:00/14:00/16:00, 3 sessions per day (1 hour per session)

Seoul Kimjanggan 2 in Seoul Plaza

Paid Program

Foreigner's Kimjanggan

#예스아이노우_김치_나_김장사람

Activity program for foreigners to learn about kimchi and make them!

November 3 (Sat.)–4 (Sun.), 201811:00/13:00/15:00, 3 sessions per day (1 hour per session)

Seoul Kimjanggan 2 in Seoul Plaza

Paid Program

Chef’s Kimjanggan

#냉장고김치_별다섯개_침이고인다

Kimchi cooking show by a young celebrity chef Yu Heon-su
and Kimchi fusion cooking classes by Chef Baek Seung-jun!

November 3 (Sat.)–4 (Sun.), 201817:00, 1 session per day (1 hour per session)

Seoul Kimjanggan 2 in Seoul Plaza

Free

Kimchi Chef Contest

#한입에우주맛봄_오늘의요리왕_김치요리왕

A cooking contest of kimchi chefs,
hosted by the World Institute of Kimchi and Seoul City Government!

November 2 (Fri.), 201813:00~17:30

Seoul Kimjanggan 2 in Seoul Plaza

Free

Program Schedule

Time November 3 (Sat.) November 4 (Sun.)
11:00 Cabbage Kimchi
13:00
15:00

Registration Period: Until 18:00, October 26, 2018 (Fri.) (First-come-first-served registration)
Fee: KRW5,000 per person
Registration Method: Register at the bottom section of the page (*Phone and e-mail registrations not accepted)

Instructor Profile
Choi Jia

Kimchi Making Class at “Kimjang Festival”
Late autumn is Kimjang season, when communities collectively make and share large quantities of kimchi to ensure that every household has enough to sustain it through the long, harsh winter. Kimjang was listed in 2013 on the Representative List of the Intangible Cultural Heritage of Humanity.

  • CEO of O’ngo Food Communications
  • Korean food globalization activities, foudner of K-food tour programs
  • Former Chairman of Korea Culinary Tourism Association
  • Received a Prime Ministerial Citation in 2015
  • Former adjunct professor for Yonsei University Department of Food and Nutrition Science

Booking Now

서울김장문화제 운영사무국 · 주소 서울시 마포구 서교동 394-82번지 (04044) · 전화 02-337-9894 · 팩스 02-337-9897 · 이메일 skcfestival@gmail.com

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